Vitamins and minerals to boost the immune system
The immune system is responsible for maintaining the health of the body
and protecting it from toxins, infections, and all diseases that threaten the
body.
Therefore, it must be strengthened and boosted, especially in light of
the spread of this Coronavirus pandemic.
Strengthening immunity system requires several things, the most
important of them are exercising regularly, eating a healthy balanced diet,
drinking enough water, sleeping for enough time, etc...
Vitamins and minerals are essential in our balanced diet, but what are
the most important vitamins and minerals that boost our immune system?.
The top Vitamins and Minerals for a
Healthy Immune System:
Natural food is the best source of minerals and vitamins because Nutrition
experts advise that the immune system should be strengthened through nutrition instead
of eating medicines and supplements.
Here are the top vitamins & minerals to boost your immune system:
1. Vitamin C:
Vitamin C is considered an antioxidant; it is necessary to strengthen the body's immunity and it contributes to increasing the number of white cells,
and antibodies, and increases the levels of interferon, and works to protect
cells from free radicals.
What’s interferon?
Interferon is a group of protein substances that are produced in the
cells of the body as a result of exposure to a viral infection, or as the
body's reaction to the presence of a tumor.
We find vitamin C in:
Black Currant - Red Pepper – Kiwifruit – Guava - Green Bell Pepper - Orange
– Strawberries – Papaya – Broccoli – Kale - Parsley - Pineapple- Cauliflower – Lemon – Grapefruit
– Honeydew – Peas – Tomatoes - Brussels sprouts.
2. Zinc:
Zinc is an important and rare mineral that must be taken daily via the diet.
, it helps support brain function, maintain healthy hormone levels, synthesize
DNA and proteins, and boost the immune system. It also serves as an assistant
factor for more than 100 enzymes in the body.
We find zinc in:
Hummus - eggs – Legumes – oysters – chicken – Peanuts.
3. Vitamin D:
The importance of vitamin D lies in regulating calcium and phosphorous
in the body, and it strengthens and maintains bones and teeth.
studies confirm its importance in boosting the immune system and
protecting against infectious diseases, diabetes, heart disease, high blood
pressure, breast, colon, and prostate cancer.
We find vitamine D in:
The main source of vitamin D is by exposing to the sun at least three
times per week, for 15 minutes.
we find it in some foods, but in small quantities, such as liver, tuna
red meat, fish, salmon, and sardines.
4. Vitamin E:
Vitamin E is one of the fat
soluble vitamins and an antioxidant that has many benefits, the most important of which is boosting the
immune system to reduce the risk of certain types of heart disease.
Prevents free radicals from damaging cells.
Elizabeth Sommer, a registered dietitian, and member of Persona's medical
advisory board, says: “Vitamin E helps maintain the strength and vitality of
the membranes of T cells (white blood cells), and T cells decrease with age, so
maintaining an optimal intake of vitamin E is important in maintaining a
well-functioning immune system”.
We find vitamin E in:
plant-based oils, nuts, seeds, fruits, and vegetables.
Wheat germ oil - Sunflower, safflower, and soybean oil - Sunflower
seeds – Almonds -Peanuts, peanut butter - Beet greens, collard greens, spinach
– Pumpkin - Red bell pepper – Asparagus – Mango – Avocado.
5. Vitamin A:
Vitamin A is considered an anti-inflammation vitamin because of its
importance role in boosting immune function.
Vitamin A participates in the development of the immune system and plays
important roles in cellular immune responses.
Vitamin A has a powerful effect in the treatment of various infectious
diseases.
We find vitamin A in:
The best sources of vitamin A are: Eggs - Cod liver oil - Orange and
yellow vegetables and fruits - dark green, leafy vegetables - broccoli, spinach
- Fortified skim milk - Fortified breakfast cereals.
6. folic acid:
Folic acid is important in DNA and protein synthesis.
Cellular immunity is particularly affected by the folic acid deficiency.
Folic acid deficiency can lead to decreased resistance to infection.
We find folic acid in:
Beans - lentils - green leafy vegetables – avocado, we find also folic acid in fortified foods also (check the label before buy); enriched pasta - enriched bread - enriched rice.
7. Iron:
Iron is an important mineral for first and secondary immune responses.
the body trying always to control the iron store carefully.
A marked deficiency of iron leads to a deterioration of non-specific
immunity, which is the body's first line of defense against what threatens the
health.
We find iron in:
Red meat, chicken, liver, sardines, oysters, mussels, and tuna, and is
also found in beans, lentils, chickpeas, soybeans, broccoli, cabbage, whole
grains and egg yolks.
8. Selenium:
Selenium plays an important role in boosting the immune system; It is an antioxidant that helps lower inflammation and enhances immunity.
Studies have shown that increasing blood levels of selenium enhances
immune response.
We find Selenium in:
walnut - seafood, and fish, such as tuna, halibut, sardines, and
oysters.
Eggs - brown rice – chicken - white bread - Sunflower seeds – oats - liver
and cheese.
* By maintaining a healthy, balanced diet, you can provide all your body
needs of all nutrients, vitamins, and minerals; and this keeps your immune
system stimulated and strengthened.
Sources:
healthline.com / health.clevelandclinic.org / ods.od.nih.gov / activeiron.com /
ncbi.nlm.nih.gov / montereymushrooms.com / eatingwell.com.
0 comments:
Post a Comment